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酒店预开业手册-餐饮.doc

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文档介绍:国际酒店预开业手册——餐饮
Pre-Opening Manual Introduction............................................................................................... 4
v Pre-Opening Manual Evaluation Form Scheduling 9
v Introduction
v ing Events Defined
? Associates First Day and e
? e to Marriott “Hurrah Day”
? e to Post Opening
v Sample Pre-Opening Schedule of Important Events (Total Hotel)
v Blank Calendar
v Worksheets
v Timeline to Opening
v Move-In Procedures
v International Daily Orders
Uniform Process........................................................................................................................30
v Process Plans and Actions
v Helpful Hints
v Fitting Room Set-Up Guidelines
v Uniform Appointment Card
v Uniform Issue Sheet
v Uniform Care Instructions
Resources................................................................................................................................44
v Explanation
v Resource Ordering Process
v Resource Lists
v Banquet/Catering Product Vendors
v Vendor Address Information
v Human Resource Information
v Lodging Division Address Information
v Order Forms
v Post-Opening Checklists (Brand Standards)
v Miscellaneous Helpful Information
? Metric Equivalents
? World Wide Time Differences
? Time Considerations
? National, Public and Religious Holidays Worldwide
? Terminology
? A “Non-Financial” Manager’s Fina