文档介绍：Chinese Tea Culture
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History of the Tea
♣ China is the initial place of tea and also the fist country to discover the tea tree and make use of it. Early back to primitive society, tea has been used as medicine. Tea has been found in the record documents of China’ Zhou dynasty about 1100BC. People began to drink tea in their daily life and the appeared the market of tea in 100BC. Drinking tea became a fashion in Xijin dynasty and Tang dynasty .
“Tea Jing”(茶经) written by Lu Yu in 760AD was the first book of tea in the world, which promote the development of tea culture.
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Tea in Daily Life
“Firewood, rice, oil, salt, sauce, vinegar and tea are the seven necessities to begin a day.”
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Tea Classification
The main kinds of Chinese tea:
Green Tea 绿茶
Black Tea 红茶
Oolong Tea 乌龙茶
White Tea 白茶
Yellow Tea 黄茶
Scented Tea 花茶
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Green tea 绿茶
The tea made without being fermented
The tea liquid and tea leaves are greenish.
Benefits:
It help people reduce their inner heat.
It helps with anti-ageing.
It puter radiation and bad breath.
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Black tea 红茶
The fermented tea
The most popular tea in the world
The tea liquid and tea leaves are reddish.
Benefits:
It warms the stomach.
It helps with digestion.
It is a most suitable choice in cold seasons.
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祁门红茶
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Oolong tea 乌龙茶
The half-fermented tea
The tea leaves are green in the center and red at the edge.
Benefits:
It poses fat and helps people lose weight.
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