文档介绍：Huai‘an food
Huai‘yang food
Introduction:
Huai‘yang food is characterized by“ fresh and light, concentrated and Chun ,both sweet and salty ,fit for north-south ”
淮扬菜以“清鲜平和,浓淳兼备,咸甜适度,南北皆宜”为特点
Huai’an hold in huai’yang food festival in September every year began in 2002, Huai’yang food obtained fast develop-ment and inheritance
Partial Huai‘yang food introduction
Name:软兜长鱼
(开国第一菜)
Taste:蒜香味
Feature: 脊背乌光亮
软嫩异常
清鲜爽口
蒜香浓郁
Name:红烧狮子头
Taste: 酸甜
Feature: 肥瘦适宜
肉香四溢
Name:平桥豆腐
Taste:鲜咸
Feature:洁白细嫩
味美汤浓
Name:文楼汤包
Material:蟹黄、老母
鸡汤、鸡丁、猪五
花肉、虾米等20种原料
Feature:皮薄蟹黄馅味美
入喉顿觉周身爽

Name: 茶馓
Taste:香脆酥甜

2009年淮安茶馓制作
技艺入选省级非物质
文化遗产名录
The county food around the Huai‘an(淮安周围县城特产)
涟水特产
Name:高沟捆蹄
Main material:蹄膀肉
猪小肠衣
Feature:色泽普红香软可口

Name:鸡糕
Main material:鸡脯肉
Feature: 口感柔韧 
质地软嫩有弹性
盱眙国际龙虾节
Introduction:
The first session of the the Xuyi international lobster festival was held in 2001, later, it will be held in June of each year ,and has its own theme, this year’s theme:festival as media, promote primarily, investment promotion for real, develop-ment as this . Now, the holiday enjoys reputation home and abroad, and has a strong influence , the Xuyi tourism and economy development atrribute to this famous festival.
Taste:麻
Hemp Spicy
辣

香
Fragrant
Keyword:十三香 Fresh
( 约有三十种中草药) 鲜
洪泽湖特产

Name:大闸蟹(crab)
Taste:营养味美
Feature:壳青肚白

Name:老侯野鸭
Legend:历经千余年
传承67代
特禽产业的一朵奇葩
金湖县特产
Name:煎藕夹
Taste:香酥可口

Name:淮安银鱼
Taste:鲜而不腥
滑而不腻
Feature: 体小晶莹