文档介绍：ChineseTeaCultureChineseTeaCultureIntroductionChina,theHometownofTeaTheImportanceofTeainPeople’sDailyLifeClassificationofTeaTeaandHealthTeaCustomTeaCeremoniesGongfuTeaTeaandChineseCultureTeaServiceMasterTeautensilsIntroductionTea(monlydenotesthedrinkmadefromsteeping(浸泡)theprocessedleaves,buds(芽),ortwigs(枝)oftheteabush(Camelliasinensis茶树)-2 (嫩芽).Aplantwillgrowanewflusheveryseventofifteendaysduringthegrowingseason,--tea,coffeeandcocoa--,slightlybitter,astringentflavor(涩味),"ArtofTea茶艺"and"TeaCeremony"havebeenused,buttheterm"TeaCulture茶文化""culture"iseasiertotranslateintoEnglishfromtheChineseterm"art艺".TeacultureinChinadiffersfromthatofEurope,BritainorJapaninsuchthingsaspreparationmethods,,asions,,,theHometownofTeaItisuniversallyacknowledgedthatChinaistheoriginaltea-growingarea,aswellasthefirstcountrytogrow,,in2737BC,EmperorSHENNUNGanotablyskilledruler,scientist,scholarandpatron守护神ofthearts,ruledChina’,whileonastatevisittoadistantpartofhisrealm,,,thewindblewdriedleavesfromanearbybush,