文档介绍：&&&&&    一. BasicVocabulary        基本词汇◆Restaurant&Hardware   餐厅和餐具tablechairmenufullforkspoonteapottinglass(paper)napkintoothpickchinaWestern/ChineseRestaurant桌子椅子菜单客满叉子调羹茶壶听玻璃杯餐(纸巾)牙签瓷器西/中餐厅windowtablereservationbillchopsticksknifeteaspoonbottleplatecuptableclothashtrayceramics靠窗桌预定帐筷子刀勺子瓶子盘杯子桌布烟缸陶器    ◆Menu Terminology       菜单breakfastdinneralacartesetmenustartersoupdesserthotdishesservicecharge早餐晚餐零点菜套餐头盘汤甜食热菜服务费lunchsupperorderbuffetsaladmaincourseafternoonteacolddisheshot午餐晚餐点菜自助餐沙拉主菜下午茶冷菜热/辣sweetsaltysuggest/mendWestern(Chinese)cuisineSpecialtyofthehouselocalspecialty甜咸推荐西/中式烹饪酒店特菜地方特菜sourbitter酸苦    ◆Breakfast   早餐toastbreadrollcerealyoghurtboiledeggsunnysideuppoachedeggbaconjamsausage土司面包卷麦片酸奶主鸡蛋单面煎水煮蛋熏猪肉果酱香肠breadcornflakesmilkeggsfieldeggbothsidesomeletcheesecroissant面包玉米片牛奶鸡蛋炒蛋双面煎煎蛋卷奶酪新月形小面包    ◆Dishes&Snacks         菜肴和点心fridericeroastduckcongeedumplingsnoodlespasta炒饭烤鸭粥饺子面意大利面springrolldimsumricewontonsandwichpizza春卷点心米饭馄钝三明