文档介绍：年产300万片健胃消食片设计说明书年产300万片健胃消食片中药前处理车间工艺设计摘要本次课程设计介绍了年产300万健胃消食片的前处理工艺车间设计。其处方为山药、太子参、山楂、炒麦芽、陈皮。工艺路线为取太子参半量与山药粉碎成细粉,其余陈皮等三味及剩余太子参加水煮两次,每次2小时,合并煎液,滤过,滤液低温浓缩至稠膏状,,(65?)的清膏,喷雾干燥。加入上述细粉、蔗糖和糊精适量,混匀,制成颗粒,干燥,压制成片。设计内容包括物料流程图、物料衡算、工艺设备计算与选型、车间布置设计、带控制点工艺流程图和平面布置图,并编写了设计说明书。本设计根据任务书的要求,通过工艺计算,对工艺流程、设备选型、车间总布局进行合理设计,同时根据物耗确定主要设备,并对生产管理、三废治理和安全生产等进行了设计。关键词::健胃消食片工艺流程车间布置I年产300万片健胃消食片中药前处理车间工艺设计AbstractThecurriculumintroducestheannualoutputof3000000piecesofstromachdigestionpre-,hetrerophylla,hawthorn,friedmalt,:Takehalfoftheamountandyamheterophyllacrushedintofinepowder,driedtangerinepeel,,bineddecoctionfiltration,~(65?)ofclearpaste,,theamountofsucroseanddextrin,mixing,madeofparticles,presseddried,intotabletsThisproductisbrownparticles,sweet,bitterorsweettaste,slightlybitterflavor(nosugar).Allcontentincludingdesignofprocessdesign,materialbalance,calculationofprocessequipment,materialflow,processflowdiagramwithcontrolpoints,inpartsectioninpipingdesign,,calculatedthroughtheprocessofprocess,areasonableselectionofequipmentdesigned,accordingtothemainequipmenttodetermineenergyandmaterialconsumption,andproductionmanagement,,whichroutestheadvancedtechnologyused,lowcost,:ThestromachdigestionPian,Processdesign,...................................................................................................................IAbstract.....................................................................................................................II第一章生产任务及设计依据................................................................................