【创意版】中国美食(英文版PPT).ppt

文档介绍：CHINESEFOOD优选1ChineseCuisinesChinacoversalargeterritoryandhasmanynationalities;hencethereisawidevarietyofChinesefoods,'slocaldisheshavetheirowntypicalcharacteristics,Chinesefoodcanbedividedintoeightregionalcuisines,,therearemanyotherlocalcuisinesthatarefamous,,light,crispandfresh,Guangdongcuisine,familiartoWesterners,,stir-frying,sauteing,deep-frying,braising,-fryingaremostfrequentlyusedtopreservetheingredients'(清蒸石斑鱼)优选7RoastedPiglet(烤乳猪)优选8SharkFinSoup(鱼翅汤)优选9ShandongCuisineConsistingofJinancuisineandJiaodongcuisine,Shandongcuisine,clean,pureandnotgreasy,ischaracterizedbyitsemphasisonaroma,freshness,