文档介绍：浙江工业大学硕士学位论文我国食品行业国际竞争力分析料的供应;我国政府应建立我国食品标准体系,尽快与国际标准接规;我国政府从贸易政策上应鼓励食品企业走出去,开拓国际市场。关键词:食品行业产业国际竞争力产业竞争力评价浙江工业大攀硕士学位论文我国食品行业国际竞争力分析 Analyzing petitiveness offood industry Abstract 薯留food industry isvery important which relates tonational people’ development offoodindustry isalSO an important reflection forliving levelof a country.’S thereform and opening up tooutsideworld,our national economy experienced continuously increasing formore than foodindustry alSOgotsubstantialdevelopment inthisperiod 997 year,it has already e our biggest linein our the forwarding of对obalization and entering WT0 of our country,our national economy speedup tointegrate intotheworld economy,our foodmarket alsoopen toward 。our food businessenterprise get the opportunity ofentering intointernationalmarket,Our local 稻odmarkc童will e arealinternationalmarke￡.Facing petition of world marketand thepressure of international market get localmarket alSOfacean researchof petition ability of thefoodindustry es an important text carried on allalysis to theprofession international eompetitiveness oftheOurcountry food under this background,and putforward some suggestions tothefoodprofession development. The core petitiveness,for aindustry,is the ability of providing acompetitive product textbases anize theories, international trade theories and the petitiveness theories text inquiry into the evaluation method of the industry petitiveness,and put forward theevaluationsystem index sign ofthe industry textcarries on allanalysis toOurpresent country foodindustry petitiveness,making use of thepresent petitiveness anization structure alsoUSes thediamond model theories ofMichael oilsystematically analysis to theimpact factor of Our petitiveness,from the sixfactor of the reso