文档介绍：I掣懑鼎然曼曼:黧蹙s期研究报告l HAw髓n哺al^ ??? 5倍葡萄柚油及葡萄柚油香气成分分析及讨论 。浙江杭州 31()016; ,浙江杭州 310018; ,浙江杭州 310009 ????????潘利君1 郦欣初1 汪涓涓2 作者简介潘利君(1969一),女,硕士研究生,工程师,长期从事质谱、色谱分析和香精香料研究工作。联系电话:0571—82770522 黄云峰3 E-mail:hzplj@ 饵运用气相色谱/质谱联用技术,对5倍葡萄柚油及葡萄柚油进行成分分析和鉴定。从5倍葡萄柚油中鉴定出49种化合物,%,%。特征成分圆柚***%;从葡萄柚油中鉴定出23种化合物,%,%,特征成分圆柚***%。比较了5倍葡萄柚油和葡萄柚油之间的差别,并对由此导致的香气差异进行了讨论。西 5倍葡萄柚油葡萄柚油 GC/MS分析香气 Analysis&Investigation on 5一Fold Enriched Grapefruit Oil and Grapefruit Oil PAN Lij“”1 LI Xinchu’w-ANG JuanjRan 2 HUANG Yun^”∥( Westlake Flavor&Fragrance Co.,I。td.,Hangzhou 31()()16,Zhejiang,China;— zhou Wahaha Group Co.,lad.,Hangzhou 310()18,Zhejiang,China; o Zhejiang Industri— alCo.,Ltd.,Hangzhou 310009,Zhejiang,China) Abstract:The 5-fold enriched grapefruit oiland grapefruit oil were analyzed byGC/—ponents were identi— fled in5-foldenriched grapefruit which oA were terpenoid and %were relative content ponent ofnootkatone was about %in 5-fold enriched grapefruit 23 ponents ingrapefruit oil。 were terpenoid,and %were relative content forchar— ponent ofnootkatone was about %in differences between these two oilsand thereby resulted varia— tion oftheirodors pared and discussed. Key words: