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英语选修8外研版Module 3课件PPT浙江整合的设计2.ppt

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英语选修8外研版Module 3课件PPT浙江整合的设计2.ppt

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英语选修8外研版Module 3课件PPT浙江整合的设计2.ppt

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文档介绍:英语选修8外研版Module 3课件PPT浙江整合的设计2
课文理解
词汇妙记
词语解读
测试现场
语法透析
1.________ (to say or write a comment about something
英语选修8外研版Module 3课件PPT浙江整合的设计2
课文理解
词汇妙记
词语解读
测试现场
语法透析
1.________ (to say or write a comment about something/somebody)
答案 remark 
2.________ (the marks used in writing that divide sentences and phrases)
答案 punctuation
3.________ (a tool with a handle and three or four sharp points, used for picking up and eating food)
答案 fork 
4.________ (of food, easy to bite through and cut)
答案 tender 
5.________ (a person that you have invited to your house or to a particular event that you are paying for)
答案 guest
6.________ (to invite people to eat or drink with you as your guests, especially in your home)
答案 entertain 
7.________ (a remark that express praise or admiration of somebody)
答案 compliment
8.________ (a list of the food that is available at a restaurant or to be served at a meal)
答案 menu 
9.________ (not showing much care or thought, seeming not to be worried)
答案 casually
10.________ (a plant whose young green or white stems are cooked and eaten as a vegetable)
答案 asparagus
Ⅱ.补全短语
1.________ short 总之;简言之
答案 in 
2.leave ________ 遗漏;不理会
答案 out 
3.on the ________ 准时;在指定时刻
答案 dot




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