文档介绍：包饺子
1
Analysis of the teaching contents:
Old contents:eggs meat carrots flour
New contents:leek spice scallion louts root
Key points:句型的意思和单词的发音
Difficult points:单词发音
2
Analysis of the students:整体掌握较好,气氛较活跃。
3
Objectives:
Linguistic knowledge:了解单词的发音和意思,了解句子的意思。
Language skill:能指实物或图片说出单词,所学句子能运用到生活当中
Sentiment:培养学生积极参与活动、团结友爱的意识。
Learning strategy:通过学习本节课,可以让学生学会举一反三
Cultural awareness:无
4
Teaching Aims: pictures, Radio,meat eggs carrots leek
Scallion lotus root spice
5
Teaching Procedure:
Procedure
Teaching’s activities
Pupil’s activities
Purpose
Lead-in
(warming up )
( 5 )minutes
Hello,everyone.
Do warming up
Hello,Miss li
活跃课堂气氛。
Presentation And Practice:
Procedure
Teacher’s activities
Pupil’s activities
Purpose
The first lesson
2minutes
20minutes
Let` review .
This ?
Ok ! Close your eyes .
Smell!
Guess! What are these?
Yes ! very good!
Leek !
Show me your fingers and spell leek!
All of you say leek !
Meat
Carrot
Egg
Flour
韭菜!
Leek !
L-e-e-k! leek!
Leek!
复习巩固
导入新的单词并且操练
导入
You ,please!
…
Next one ,this one I like it very much,it likes an arm !
Guess !
Yes! Lotus root!
Show me your fingers and spell word.
Lotus root
O /əu/
U /ə/
oo / u:/
Lotus root
This time ,I need two e here !each group one !who can try!
All of you close your eyes a