扬州美食介绍英文版.ppt

文档介绍：IntroductionofYangzhouIntroductionofHuaiyangCuisineIntroductionofYangzhouBreakfastYangzhou----AcitywithbeautifullandscapeYangzhou,,art,culture,traditionalgardensandparks,cuisine,merceinabeautifulmixtureofmodernitywithitsrich2,,sonowlet’ogether!hemainfeaturesofHuaiyangcuisineis:Electingmaterialstrictly,theskillofcuttingupvegetablesandmeatisfinehighlightmainmaterialandpayattentiontotheoriginaltasteItisgoodatstew,soupclearandtastepure,thickandnotgreasy,freshandtendermodelingchic,saltyinthesweetThreesetsofDuckGooseMeatballTheWholePig'heHeadofSilverCarpBoiledShreddedDryBeanCurdTheWholePig'sHeadThedishtheWholePig':“Yangzhouisattractive,,'sHead.”Thisdishismadeofawholepig',.”,thebeancurdisslicedasthinashair,,cookedshrimp,,,,thefishwillbeputonabambooplate,andheatedwithlard,springonion,ginger,“brokengoldrice”,firstric