文档介绍：你们好CHINESEFOOD2ChineseCuisinesChinacoversalargeterritoryandhasmanynationalities;hencethereisawidevarietyofChinesefoods,'slocaldisheshavetheirowntypicalcharacteristics,Chinesefoodcanbedividedintoeightregionalcuisines,,therearemanyotherlocalcuisinesthatarefamous,,light,crispandfresh,Guangdongcuisine,familiartoWesterners,,stir-frying,sauteing,deep-frying,braising,-fryingaremostfrequentlyusedtopreservetheingredients'(清蒸石斑鱼)8RoastedPiglet(烤乳猪)9SharkFinSoup(鱼翅汤)10