川菜英文介绍经典课件.ppt

文档介绍：川菜英文介绍麻婆豆腐binationoftofu(beancurd)setinaspicychili-andbean-basedsauce,typicallyathin,oily,andbrightredsuspension,andoftencookedwithfermentedblackbeansandmincedmeat,,onions,othervegetables,KungPaochickenAspicystir-frydishmadewithchicken,peanuts,vegetables,-,Fuqifeipianservedcoldoratroomtemperature,moningredientsinthemodernversionincludebeefheart,tongueandtripe,andagenerousamountofvariousspices,,thedesiredtasteshouldbebothspicyandmouth-,-FlavoredShreddedPork