文档介绍:: .
水饺皮.................................................................................................................................................................................10
余饺的保存与吃法 .............................................................................................................................................................................11
饺子馅的配制 .....................................................................................................................................................................................12
金针菇馅........................................................................................................................................................................................12
韭菜馅............................................................................................................................................................................................13
卷心菜馅........................................................................................................................................................................................14
莲藕馅............................................................................................................................................................................................15
萝卜馅............................................................................................................................................................................................16
梅干菜馅........................................................................................................................................................................................17
蘑菇馅.....................................................................................................................