九种保鲜剂对切花马蹄莲保鲜效果的研究.doc

文档介绍：九种保鲜剂对切花马蹄莲保鲜效果的研究
章志红,孙天舒,朱凤娟 摘要:探讨了9种不同保鲜剂对切花马蹄莲(Zantedeschia aethiopica)保鲜效果和观赏品质的影响。结果表明,切花马蹄莲采用保鲜剂50 mg/L苯甲酸进九种保鲜剂对切花马蹄莲保鲜效果的研究
章志红,孙天舒,朱凤娟 摘要:探讨了9种不同保鲜剂对切花马蹄莲(Zantedeschia aethiopica)保鲜效果和观赏品质的影响。结果表明,切花马蹄莲采用保鲜剂50 mg/L苯甲酸进行瓶插处理,对减缓切花重量下降、促进花苞开放、花径增大、提高寿命等方面有显著的作用,保鲜效果好,建议在生产上应用。
关键词:切花;马蹄莲(Zantedeschia aethiopica);保鲜剂
中图分类号:+64;+95 文献标识码:A 文章编号:0439-8114(2013)05-1128-03
Study on the Fresh Preservation Effects of Nine Kinds of Preservatives on Cut
Flower Calla
ZHANG Zhi-hong,SUN Tian-shu,ZHU Feng-juan
(Jiangsu Changzhou Higher Vocational School of Construction, Changzhou 213016, Jiangsu, China)
Abstract: The effects of nine kinds of different preservatives on ornamental quality and fresh preservation efficiency of cut flower calla(Zantedeschia aethiopica) were studied. Results showed t