文档介绍：端午节英语手抄报资料：故乡的端午节
芭蕉绿了樱桃红，岁月太匆忙。一刺眼，又到了粽子飘香的时侯，我思念起家乡的端午节来。
Green banana cherry red, time is too hasty. In a blinklamus, who picked the leaves of Indocalamus big.
箬竹叶摘回家后，母亲拿到锅里淖过，再拿到清亮的溪水里，一张张洗刷洁净，就开头包扎粽子了。母亲把箬竹叶卷成圆锥型，然后用饭勺，填进糯米，用筷子插实，包好，将嫩竹篾一捆，一只只棱角清楚的粽子便扎成了。
Indocalamus leaf picking back home, the mother got the pot Nao, get clear streams, a wash clean, began to wrap dumplings. The mother of Indocalamus leaves into a cone type, and then use the spoon, fill in the glutinous rice, using chopsticks, wrap, the tender bamboo bundle, only a distinct edges and corners of the dumplings into the.
糯米需淘洗洁净，晾干，用少量的碱和之。有时还在粽子中包上一些红豆、红枣、花生米及腊肉，味道就更好。
Glutinous rice need washing clean, dry, use a small amount of alkali and the. Sometimes dumplings package some red beans, red dates, peanuts and bacon, will taste better.
粽子扎好便是晚上了。晚饭过后，父亲把粽子放在锅里，用预备好了的干柴煮上三四个小时，再让它焖到其次每天亮。食之，粽子余温尚存，还带着浓郁的箬竹叶的芳香。
Zongzi binding is the night. After dinner, my father put dumplings in the pot, put the dry for three or four hours, and then let it simmer until the very next day dawn. The remaining food, dumplings, but also with a strong scent of Indocalamus leaves.
粽子从初二始终吃到初五。到初五那天，母亲还要做包子，煮盐水蛋，煨大蒜子。对了，母亲还在蛋壳染上红色，用五颜六色的网袋装着，挂在我的脖子上。这种意谓祝愿孩子“逢凶化吉，平安无事”。蛋固然是越大越好，假如能在脖子上挂上一个大鹅蛋那就雄壮了。玩腻了，就用蛋打架，谁的蛋碰破了，就