文档介绍：哈尔滨医药 2021 年 4 月第 41 卷第 2 期 ·33·
ducation and Chronic
Disease Management，Sanmenxia 472100，China）
Abstract Objective To investigate the current status of dietary nutrition interventions for patients with type 2 diabetes in
Shanzhou District，Sanmenxia City，and to analyze the effects of dietary nutrition interventions on the treatment of patients with type
2 280 patients with type 2 diabetes were selected as the research object and divided into control group and ob-
servation control group was given routine hypoglycemic drug treatment and diabetes diet the basis of the
control group，the observation group was given dietary nutrition intervention to compare the general nutrition indicators and clinical
indicators of the two groups before and after general nutritional indicators and clinical indicators before and after
treatment were compared between the two There was no significant difference in triceps skinfold thickness，waist
circumference，BMI and DBP before treatment between the two groups（P＞ ）.After treatment，the triceps skinfold thickness，waist
circumference，BMI and DBP of both groups were lower than before treatmen（t P＜），and the triceps