文档介绍：The Linguistics of Eating and Drinking
Typological Studies in Language (TSL)
panion series to the journal Studies in Language. Volumes in this
series are functionally and typologically oriented, covering specific topics in
language by collecting together data from a wide variety of languages and
language typologies.
General Editor
Michael Noonan
University of Wisconsin-Milwaukee
Assistant Editors
Spike Gildea Suzanne Kemmer
University of Oregon Rice University
Editorial Board
Wallace Chafe Matthew S. Dryer Paul J. Hopper
Santa Barbara Buffalo Pittsburgh
Ronald W. Langacker Doris L. Payne Sandra A. Thompson
San Diego Oregon Santa Barbara
rie John Haiman Andrej A. Kibrik
Leipzig / Santa Barbara St Paul Moscow
Charles N. Li Frans Plank Dan I. Slobin
Santa Barbara Konstanz Berkeley
. Dixon Jerrold M. Sadock Edith Moravcsik
Melbourne Chicago Milwaukee
Andrew Pawley Bernd Heine
Canberra Köln
Volume 84
The Linguistics of Eating and Drinking
Edited by John Newman
The Linguistics
of Eating and Drinking
Edited by
John Newman
University of Alberta
John Benjamins pany
Amsterdam / Philadelphia
T M The paper used in this publication meets the minimum requirements of
8 American National Standard for Information Sciences – Permanence of
Paper for Printed Library Materials, ansi -1984.
Library of Congress Cataloging-in-Publication Data
The linguistics of eating and drinking / edited by John Newman.
       p. cm. (Typological Studies in Language, issn 0167-7373 ; v. 84)
Includes bibliographical references and index.
1.  Grammar, Comparative and general--Verb. 2.  Grammar, Comparative and general--
Morphosyntax. 3.  Semantics.  I. Newman, John, 1948-
2009
415--dc22 2008045268
isbn 978 90 272 2998 4 (hb; alk. paper)
isbn 978 90 272 9015 1 (eb)
© 2009 – John Benjamins .
No part of this book may be reproduced in any form, by print, photoprint, microfilm, or any
other means, without written permi