文档介绍：Star and vivian Outline ? Western food culture ? Chinese food culture ? The similarities between them ? The differences between them ? Summary Western food culture In the longer term, Westerners through the food of production manufacture processing consumption and practice, then create and accumulate the characteristics of western culture with material wealth and spiritual wealth in the diet. 1. Food Science A unique ecological view point, a reasonable and balanced view of nutrition, food concept prominent personality. of the history Italian food is the originator ,French is the king,American food is the upstart. 3. Many varieties of the famous food dishes Italy, France and the United States food, German food and Russian are well-known wine, coffee, black tea. Diet Features 1、 Daily Diet Custom To meat-based, vegetarian supplement. 2、 Holiday Eating Custom Has a very strong religious , to cherish the memory of God and play. 缅怀上帝,玩乐为主 3、 Social customs Ladies first, respect for women. folk diet Western manners of food culture Western dining, people pay attention to eat first, second, to enjoy the taste and the dining atmosphere. ave an appointment in advance 2. Arrive at the scheduled time wear first time 6. The conversation in the dining Dining occasions and Notes Formal point of serving the entire course sequence is: 1)A ppetizer. Western ‘s first course is the first disc , also known as appetizer. 2) S oup. Compared with the different Chinese food, Western's second course is the soup. 3) Vice dishes. Fish dishes generally as the third Western dishes, also known as the Deputy dishes. 4) T he main course. Meat, poultry dishes is the fourth Western dishes, also known as the main course. Western table manners 5) vegetable dishes. Vegetable dishes can be arranged after the meat dishes, or can be also served at the same time . Vegetable dishes in the Western cal