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Encyclopedia of Physical Science and Technology EN002C-64 May 19, 2001 20:39
Table of Contents
(Subject Area: Biochemistry)
Pages in the
Article Authors
Encyclopedia
Richard E. McCarty
Bioenergetics Pages 99-115
and Eric A. Johnson
Stephen J. Benkovic
Enzyme Mechanisms Pages 627-639
and Ann M. Valentine
Food Colors Pericles Markakis Pages 105-120
Glycoconjugates and
Eugene A. Davidson Pages 833-849
Carbohydrates
Ion Transport Across
e P. Hess Pages 99-108
Biological Membranes
Lipoprotein/Cholesterol
Alan D. Attie Pages 643-660
Metabolism
Anna Seelig and
Membrane Structure Pages 355-367
Joachim Seelig
Natural Antioxidants
Eric A. Decker Pages 335-342
In Foods
Sankar Mitra_ Tapas
Nucleic Acid Synthesis Pages 853-876
K. Hazra and Tadahide
Maurice Eftink and
Protein Folding Pages 179-190
Susan Pedigo
Protein Structure Ivan Rayment Pages 191-218
Paul Schimmel and
Protein Synthesis Pages 219-240
a W. Alexander
Vitamins and
David E. Metzler Pages 509-528
Coenzymes
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Encyclopedia of Physical Science and Technology EN002H-54 May 17, 2001 20:22
Bioenergetics
Richard E. McCarty
Eric A. Johnson
Johns Hopkins University
I. Catabolic Metabolism: The Synthesis of ATP
II. Photosynthesis
III. Origin of Mitochondria and Chloroplasts
IV. Illustrations of the Uses of ATP: Ion Transport,
Biosynthesis, and Motility
V. Concluding Statements
GLOSSARY BIOENERGETICS, an amalgamation of the term biolog-
ical energetics, is the branch of biology and biochemistry
Adenosine 5 -triphosphate (ATP) The carrier of free that is concerned with anisms extract energy from
energy in cells. their environment and with how energy is used to fuel the
Bioenergetics The study of energy relationships in living myriad of life’s endergonic processes. Organisms may be
syste