文档介绍：基本面包鸡蛋丰富白面包配料1000克750克500克鸡蛋2个1+1个蛋黄1个水380ml300ml245ml菜油1+1/2汤匙1+1/2汤匙1汤匙白面包面粉600克450克350克盐1+1/2茶匙1+1/2茶匙1茶匙糖4茶匙1汤匙2茶匙酵母1+1/2茶匙1+1/2茶匙1茶匙液体最高点380ml300ml245ml注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙晒干番茄面包配料1000克750克500克水375ml300ml230ml橄榄油1+1/2汤匙1汤匙2茶匙面包粉525g400g300g全麦面粉75g50g50g精细磨碎意大利干酪40g25g15g盐1+1/2茶匙1+1/2茶匙1茶匙糖1汤匙2茶匙1+1/2茶匙酵母1+1/2茶匙1+1/2茶匙1茶匙排水晒干的番茄40g25g25g注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙多种子面包配料1000克750克500克水380ml300ml245ml橄榄油1+1/2汤匙1+1/2汤匙1汤匙面包粉600g450g650g脱脂奶粉2汤匙4茶匙1汤匙盐1+1/2茶匙1+1/2茶匙1茶匙糖4茶匙1汤匙2茶匙罂粟种子3茶匙2茶匙2茶匙转烤芝麻3茶匙2茶匙2茶匙酵母1+1/2茶匙1+1/2茶匙1+1/2茶匙南瓜种子3茶匙3茶匙2茶匙葵花种子3茶匙3茶匙2茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙辣椒和切达干酪面包配方1000克750克500克葵花籽油1+1/2汤匙1汤匙2茶匙红辣椒种子切碎3-42-31-2水250ml200ml180ml半脱脂牛奶130ml100ml60ml面包粉540g450g300g全麦面粉60g50g50g切达奶酪切片80g65g50g盐1+1/2茶匙1+1/2茶匙1茶匙糖2茶匙1茶匙1茶匙酵母1+1/2茶匙1+1/2茶匙1茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙黑面包配方1000克750克水400ml310ml菜油1+1/2汤匙1+1/2汤匙黑面包面粉600g450g脱脂奶粉5茶匙4茶匙盐1+1/2茶匙1+1/2茶匙糖4茶匙1汤匙酵母2茶匙1+1/2茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙水果及坚果面包配方1000克750克水380ml280ml明确蜂蜜3汤匙2汤匙面包粉600g450g麦麸25g15g脱脂奶粉1汤匙1汤匙盐1+1/2茶匙1+1/2茶匙黄油25g25g酵母1+1/2茶匙1+1/2茶匙干坚果和樱桃切碎50g50g剥皮榛子,烤,切碎50g40g注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙巧克力面包配方1000克750克500克鸡蛋111水300ml225ml185ml半脱脂牛奶140ml100ml80ml面包粉600g450g350g可可粉4茶匙1汤匙2茶匙盐1+1/2茶匙1+1/2茶匙1茶匙脚轮糖50g40g25g黄油25g25g15g酵母1+1/2茶匙1+1/2茶匙1茶匙平原大陆式(70%可可)巧克力粗碎或纯巧克力片100g75g50g注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙快速面包白快速面包配方1000克750克500克水380ml300ml245ml菜油1+1/2汤匙1+1/2汤匙1汤匙面包粉600g450g350g脱脂奶粉2汤匙5茶匙1汤匙盐1+1/2茶匙1+1/2茶匙1茶匙糖4茶匙1汤匙2茶匙酵母1+1/2茶匙1+1/2茶匙1茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙全麦面包100%全麦面包配方1000克750克水380ml310ml全麦面粉600g500g脱脂奶粉4茶匙1汤匙盐2茶匙1+1/2茶匙糖1汤匙1汤匙黄油25g25g酵母1茶匙1茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙全麦面包种子配方1000克750克水380ml310ml菜油1汤匙1汤匙柠檬汁1汤匙1汤匙全麦面粉500g420g面包粉100g80g脱脂奶粉5茶匙4茶匙盐2茶匙2茶匙糖1汤匙1汤匙罂粟种子3茶匙2茶匙轻烤芝麻3茶匙2茶匙酵母1茶匙1茶匙南瓜种子3茶匙2茶匙葵花籽种子3茶匙2茶匙注:tsp=5mlteaspoon=5ml茶匙Tbsp=15mltablespoon=15ml汤匙光全麦配方1000克750克水350ml280ml橘子汁1汤匙1汤匙全麦面粉50